Get a taste of some serious Louisiana at Wheatberry’s annual Crawfish Boil. 1.5LBs of delicious crawfish, cajun spices, red potatoes, corn, and slaw for only $15.95.

Regular menu also served!


Join us for some amazing Easter Weekend specials on Saturday, April 15 and Sunday, April 16, Easter Sunday.

Click here to view the Easter specials menu!

Here’s a just a few of the specials

Marinated Spring Lamb Chops
2 center cut loin chops (lamb T-bone) with basil, sage, rosemary, chives, mashed potatoes and grilled asparagus 27.95

Garden Herb Crusted Whitefish
Fresh Lake Superior Whitefish with a rosemary, thyme & chive crust served with mashed potatoes and broccoli 16.95

MI Lake Perch
Pan-seared MI lake perch with a fresh herb (rosemary,basil & chive) butter and tartar sauce with garlic spinach & mashed potatoes 18.95

IPA Cod & Chips
Crispy India pale ale battered cod fillet with fresh-cut fries and herb tartar sauce 14.95