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Hatch, NM Chile Fest 2018

hatch chile in michigan at wheatberry in buchanan

Join us at September 20-23 at Wheatberry to celebrate one of the great chile festivals of the year. The New Mexican green chile is like no other in the world. Indigenous to the Rio Grande Valley, Hatch, New Mexico is known not only for being the largest grower of this chile, but also for its annual two-day celebration. The fall air will be filled with the smell of roasting Hatch, New Mexico chile in for our own three-day festival. Come in and enjoy the flavor of this amazing chile in a variety of delicious dishes.

SAMPLE MENU ITEMS INCLUDE

DECONSTRUCTED ELOTES (ROASTED MEXICAN STREET CORN)
Wood roasted MI sweet corn with Cotija cheese cream, hatch chili aioli, cilantro & lime

SMOKED SALMON & JALAPENO QUESO FRESCO
Our cider brined, smoked Atlantic salmon served with whipped Goat cheese, Queso fresco & smoke jalapenos served with Joels’ Chili-onion boards

SMOKED PORK CARNITAS TACOS
Slow smoked pulled pork pan-seared crispy with a Garlic-Hatch chili mojo with guacamole, salsa verde, chipotle cream, queso fresco and corn tortillas

SMOKED DOUBLE PORK CHOP
Cider brined 14oz. double bone-in chop with a MI peach & Hatch chili chutney, chili corn mashed potatoes and garlic spinach

BLACKENED GULF SHRIMP GREEN CHILI CAESAR
Grilled baby romaine with a Hatch chili Caesar dressing, topped with ó pound blackened shrimp, Parmesan toasts and toasted chili pepitas

SMOKED CHICKEN ENCHILADAS
Slow smoked pulled chicken and Hatch chili corn tortilla enchiladas with Chihuahua cheese, green chili sauce, lime cream and Mexican rice

and many other delicious New Mexican dishes!

Oyster Festival 2018

oyster fest in buchanan michigan restaurant Wheatberry

August 17-18 it’s Wheatberry’s Summer Oyster Festival!

We’ll have our Raw Bar on the patio and shucking fresh oysters from all three coasts, plus enjoy a menu of delicious seafood specials. Make your reservations for Wheatberry Tavern Oyster Fest. While Supplies Last!

View our Oyster Fest menu!

Bevan’s Oysters
Gulf Shrimp
Shrimp Ceviche
Blue Crab Bisque
George’s Bank Jumbo Sea Scallops
Boston Cod and Chips
and more!

Father’s Day Lobster Fest ’18

Fathers-Day-Lobsterfest-18-C

BeClaws we love ya, Dad, we’re taking you to LobsterFest at Wheatberry for Father’s Day Weekend!

Treat Dad to Wheatberry Tavern’s Lobsterfest viii on Sunday, June 17. 1.25LB whole Maine lobster dinner for only $22.95. While supplies last.

Make your reservations early! LobsterFest will run Friday, June 15- Sunday, June 17.

Memorial Day Weekend

Memorial_Day-Events-Wheatberry-Michigan

Summer weather’s here and the grillin’ is easy with Wheatberry for your Memorial Day event. We will be closed Monday in honor of Memorial Day, but you can pick up your BBQ and other delicious food Friday-Sunday. Bulk orders require advance notice.

Click here to see our BULK MENU.

Click here to see our REGULAR MENU.

Call us at to place your order. 269-697-0043

Mardi Gras at Wheatberry

Wheatberry-Mardi-Gras

Oh let the Saints come marching in to Wheatberry this weekend. Wheatberry celebrates Mardi Gras with some of the greatest food in America straight from New Orleans!

Mardi Gras 2018 Friday 2/9/18 –Sunday 2/11/18
Laissez Les Bon Temps Roule

 

SOUP & SALAD

MAQUECHOUX (MOCK-SHOE)
Cajun spicy cream sweet corn chowder with chicken, bacon sweet and hot peppers … C 4.95 B 6.95 …

SMOKED CHICKEN & ANDOUILLE GUMBO
Hickory smoked pulled chicken & andouille sausage gumbo with file’ & okra over white rice … C 4.95 B 6.95 …

SMALL PLATES

MISSISSIPPI CATFISH NUGGETS
Fresh catfish filet fried in a light seasoned corn flour with Creole mustard dipping sauce … 10.95 …

JOHNNYCAKE WITH SMOKED DUCK CONFIT
Savory cornmeal & Andouille pancake topped with a house-smoked duck confit, peanut sauce & hot pepper jam … 13.95 …

CAJUN SMOKED WINGS
One pound Cajun spiced smoked chicken wings tossed in a smoked habañero wing sauce with cucumbers & cilantro ranch … 12.95 …

BIG PLATES

JAMBALAYA
Traditional Cajun seasoned rice dish with Gulf shrimp, Andouille Sausage, and chicken with a healthy blend of peppers & spice Ya Ya! … 16.95 …

SEAFOOD BIG MAMOU
Gulf shrimp and jumbo sea scallops in a savory tomato-cayenne simmer sauce over rice…YA! YA! … 22.95 …

GRILLED CHICKEN ROCKEFELLER
Grilled chicken breast, Cajun Tasso, baby portobello mushrooms, Herbsaint-spinach cream, sweet onions & wild rice 14.95 …

CAJUN-CREOLE COMBO
Blackened prime sirloin with blue cheese-basil butter over sautéed spinach with jambalaya … 19.95 …

COCKTAILS

THE HURRICANE
House made Hurricane with passion fruit, pineapple and lime shaken with dark and light rum … 9 …

SAZERAC
Rye whiskey cocktail with Herbsaint & Peychaud bitters … 9 …

Mother’s Day in Buchanan

Mothers-Day-Wheatberry-buchanan-17-banner

Celebrate Mother’s Day at Wheatberry Tavern with our special Mother’s Day menu. (Regular menu also served.)

All moms receive a complimentary glass of champagne!

Specials include

Fresh Asparagus Soup
Fresh MI asparagus puree with light cream and fresh Parmesan

Stuffed Gulf Shrimp Louise
Large Gulf shrimp, Blue Crab stuffing with a fresh herb, sweet pepper and roasted garlic sauce over baby spinach

Smokehouse Salmon & Onion Flats
Our smoked Atlantic salmon with whipped chive-goat cheese & homemade onion flatbread

Wild Mushroom Filet Mignon
Grilled 8 oz. center cut beef tenderloin with a sauté of crimini mushrooms and sherry with rosemary asparagus and mashed potatoes

George’s Bank Sea Scallops
Jumbo, dry-pack, east coast sea scallops sautéed with bacon, chives and sherry served with sautéed baby spinach and mashed potatoes

MI Lake Perch
Pan-seared MI lake perch with a fresh herb (rosemary, basil & chive) butter and tartar sauce with garlic spinach & mashed potatoes

Smoked Double Pork Chop
MI apple cider-brine 14oz. center cut pork chop slow smoked and finished with a maple-pork belly chutney, mashed potatoes & fresh sautéed spinach

IPA Cod & Chips
Crispy India pale ale battered cod fillet with fresh-cut fries and herb tarter sauce

Garden Herb Crusted Whitefish
Fresh Lake Superior Whitefish with a rosemary, thyme & chive crust served with mashed potatoes and broccoli

Download our Mother’s Day menu HERE!

Crawfish Boil 2017

CrawfishBoil

Get a taste of some serious Louisiana at Wheatberry’s annual Crawfish Boil. 1.5LBs of delicious crawfish, cajun spices, red potatoes, corn, and slaw for only $15.95.

Regular menu also served!

 

Hatch Chile Festival at Wheatberry

HATCH-ChiliFest-Wheatberry

Join us as Wheatberry celebrates one of the great chile festivals of the year. The New Mexican green chile is like no other in the world. Indigenous to the Rio Grande Valley, Hatch, New Mexico is known not only for being the largest grower of this chile, but also for its annual two-day celebration. As summer winds down, the clean, crisp air is filled with the smell of chile roasting. We are flying Hatch, New Mexico chile in for our own three-day festival. Come in and enjoy the flavour of this amazing chile in a variety of delicious dishes.

Click Here to View or Print Menu

SOUP

HATCH CHILE VERDE
A wood roasted Hatch chile and slow cooked pork shoulder green chile with tomatillo, cilantro, cool lime cream & tortilla crisps … Cup 3.95 Bowl $6.95 …

SALAD

BLACKENED GULF SHRIMP CAESAR
Crisp romaine with a Hatch chile Caesar dressing, topped with blackened shrimp, Parmesan and fried chiles … 15.95 …

SMALL PLATE

SMOKED PORK CARNITAS
Slow smoked pulled pork pan-seared crispy with a Garlic-Hatch chile mojo with guacamole, salsa verde, chipotle cream, queso fresco and corn tortillas … 11.95 …

SMOKED SALMON & CHILI QUESO FRESCO
Our cider brined, smoked Atlantic salmon served with whipped Goat cheese, Queso fresco & Hatch chilis served with Joels’ Chili-onion boards … 11.95 …

BIG PLATES

SMOKED CHICKEN ENCHILADAS
Slow smoked pulled chicken and Hatch chile corn tortilla enchiladas with Chihuahua cheese, green chile sauce, lime cream and Mexican rice … 15.95 …

FLORIDA RED GROUPER
Pan seared grouper filet with a tropical fruit (pineapple, mango, Jicama) black bean and hatch chile salsa with a cilantro-lime slaw and chili-corn mashed potatoes … 19.95 …

SMOKED DOUBLE PORK CHOP
Smoked cider brined 14 oz. double pork chop grilled and glazed with a sweet-hot chile, agave and bacon glaze served with poblano mashed potatoes and garlic spinach … 18.95 …

CARNE ASADA
Prime steak tips in a Hatch chile marinade grilled to order and topped with wood roasted Hatch chiles & grilled onions served with poblano mashed potatoes, salsa verde and garlic spinach … 18.95 …

DESSERT

HATCH CHILE-APPLE COBBLER
Hatch chiles and granny smith apple cobbler served warm with a salted caramel sauce and Mexican vanilla cream … 5.95 …