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fiery foods fest at wheatberry restaurant in buchanan michigan

The hottest restaurant in town Friday, January 25 -Sunday, January 27 is Wheatberry with its Fiery Food Festival!

Come in and warm up with dishes that include peppers from around world, from Korea to New Mexico.

MENU

(Regular menu also served. Specials are while supplies last)

HATCH CHILE VERDE
Wood roasted Hatch Chile and slow cooked pork shoulder green chiles with tomatillo, cilantro, cool lime cream & tortilla crisps cup 4.95 bowl 7.95

GREEN CHILE CAESAR
Grilled baby romaine, Hatch chile Caesar dressing, fried chile straws, Parmesan, Cotija and toasted pepitas 11.95 Add grilled or blackened shrimp 6

PIRI PIRI CHICKEN WINGS
Piri Piri pepper marinated roasted chicken wings fried and tossed with our Piri Piri wing sauce and cilantro served with cilantro ranch and ancho sweet fries 13.95

FRIED SHRIMP REMOULADE “TONY’S CAMARONES”
Large Gulf shrimp, Cajun cornmeal dusted, roasted jalapeño remoulade, arugula, house pickle chips 10.95

PESCADO VERACRUZANA
Latin spiced pan-seared fresh snapper, tomato, serano chili, capers, green olives, marjoram, cilantro, Spanish rice 18.95

ISLAND BARBECUE COMBO
Slow smoked ½ slab baby back ribs & ½ chicken with a habanero-mango BBQ mop, ancho chili fries & jalapeño house slaw 19.95

PULLED PORK POSOLE
Slow smoked pork shoulder in a chile de arbol, passila and guajillo broth with hominy topped with shredded cabbage, radish, avocado, cilantro & lime 15.95

MEXICAN CHOCOLATE CHEESECAKE
Mexican chocolate, pasilla, guajillo, ancho chilis, cinnamon cookie crust, Mexican vanilla cream 6.95

Cocktail

MOLE FASHIONED
CH Distillery Dogma Amargo de Chile Amaro, Templeton Rye Whiskey, Aztec chocolate bitters,orange peel 9

SMOKE & SPICE MARGARITA
Rayu Mezcal, Cointreau, jalapeño-cilantro syrup, lime juice, grapefruit bitters

hatch green chile fest in sw michgan buchanan restaurant wheatberry on red bud trail

Join us at September 21-23 at Wheatberry to celebrate one of the great chile festivals of the year. The New Mexican green chile is like no other in the world. Indigenous to the Rio Grande Valley, Hatch, New Mexico is known not only for being the largest grower of this chile, but also for its annual two-day celebration. The fall air will be filled with the smell of roasting Hatch, New Mexico chile in for our own three-day festival. Come in and enjoy the flavor of this amazing chile in a variety of delicious dishes.

VIEW (pdf) OF THE HATCH CHILE FEST MENU

See menu below

SOUP

HATCH CHILE VERDE
Wood roasted Hatch Chile and slow cooked pork shoulder green chile with tomatillo, cilantro, cool lime cream & tortilla crisps … Cup 4.95 Bowl 7.95 …

SALAD & BREAD

GREEN CHILI CAESAR
Grilled baby romaine, Hatch chile Caesar dressing, fried Hatch chile rings, Parmesan toasts and toasted pepitas … 11.95 …Add grilled or blackened shrimp $6

JOEL’S HATCH CHILE CORNBREAD
Wedge of chile-cheese cornbread with cinnamon-honey butter … 4.95 …

SMALL PLATES

SMOKED PORK CARNITAS TACOS
Slow smoked pulled pork pan-seared crispy with a Garlic-Hatch chile mojo with guacamole, salsa verde, lime cream, Cotija cheese, Spanish rice and corn tortillas … 13.95 …

SMOKED SALMON & HATCH CHILI QUESO FRESCO
Our cider brined, smoked Atlantic salmon served with whipped goat cheese, queso fresco & roasted Hatch chiles served with onion-chili flatbread … 12.95 …

ELOTES (ROASTED MEXICAN STREET CORN)
sweet corn, Cotija cheese cream, hatch chili aioli, lime crema, cilantro … 5.95 …

BRISKET RAJAS QUESADILLA
Sliced brisket with roasted Hatch & sweet peppers with caramelized onions, guacamole, salsa verde & lime cream … 9.95

BIG PLATES

SMOKED CHICKEN ENCHILADAS
Slow smoked pulled chicken and Hatch chile corn tortilla enchiladas with Chihuahua cheese, green chile sauce, salsa verde, lime cream and Mexican rice … 15.95 …

CARNE ASADA
Skirt steak in a Hatch chile marinade grilled to order and topped with wood roasted Hatch chiles & grilled onions served with garlic mashed potatoes, salsa verde and garlic spinach … 18.95

SMOKEHOUSE DOUBLE CHOP
14oz smoked double pork chop finished on the grill and smothered in a sweet corn, bacon & Hatch chile Maquechoux with mashed potatoes … 17.95 …

DESSERT

HATCH CHILI-APPLE PIE
Hatch chiles and granny smith apple pie served warm with vanilla ice cream and green chile caramel sauce … 6.95 …