Prime Rib Fest 2018

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Slow, wood-roasted prime rib with baked potato and broccoli for $21.95 January 26-28 at Wheatberry Tavern. Prime rib is made daily and is limited in supply. Reservations encouraged.

Make your reservations by calling (269) 697-0043.

Holiday Bonus

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Get your holiday gift cards from Wheatberry Tavern and get a bonus of $10 for every $50 you buy in gift cards. Purchase in person or by calling 269-697-0043.

We’ll be happy to mail the cards for you with a custom message!

Lobster Fest viii Fall, 2017

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Wheatberry Tavern’s Lobsterfest VIII, October 20-22, in Buchanan, Michigan!

Time for Wheatberry’s Autumn LOBSTERFEST!
Dig-in to a pound and a quarter whole Maine lobster dinner for just $24.95 while supplies last!
Plus Wheatberry’s famous Lobster Bisque!

Check out our GUIDE TO EATING LOBSTER!

Make your reservations today by calling 269-697-0043.

Lobster Fest viii

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Wheatberry Tavern’s Lobsterfest VIII, October 20-22, in Buchanan, Michigan!

Time for Wheatberry’s Autumn LOBSTERFEST!
Dig-in to a pound and a quarter whole Maine lobster dinner for just $24.95 while supplies last!
Plus Wheatberry’s famous Lobster Bisque!

Check out our GUIDE TO EATING LOBSTER!

Make your reservations today by calling 269-697-0043.

Oktoberfest at Wheatberry

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Join us for a weekend celebration of Oktoberfest, September 29-October 1.

German food specials and beer specials all weekend long.

VIEW OUR OKTOBERFEST MENU

SOUP

BAVARIAN LENTIL & SAUSAGE
Tender lentil soup with spicy smoked sausage & smokey applewood bacon … Cup 3.95 Bwl 5.95 …

SMALL PLATES

NURNBERGER BRATWURST & PRETZEL PLATE
Twin stout-braised brats from Stieglmeier Sausage Co, served with a soft pretzel, grainy mustard and a sharp cheddar wedge … 13.95 …

PRETZEL & PUB CHEESE
Warm soft with pretzel homemade beer cheese … 4.95 …

FRISHFRIKADELLEN MIT GRUNER SAUCE (FISH CAKES WITH GREEN SAUCE)
Smoked whitefish & potato cakes pan-seared and served with green herb sauce … 12.95 …

BIG PLATES

ANTJE’S BRISKET
Slow cooked braised brisket served with a red wine pan-sauce, roasted root vegetables and horseradish mashed potatoes … 17.95 …

KASSLER RIPPCHEN (SMOKED PORK LOIN)
Cider brined pork loin slow smoked and served over braised cabbage, mashed potatoes and a mustard-dark beer sauce … 17.95 …

CHICKEN JAEGERSCHNITZEL
Pan-seared chicken cutlets with wild mushroom sauce, Spätzle and baby spinach … 15.95 …

DESSERT

MI APPLE STRUDEL
Traditional German apple strudel served warm with vanilla cream … 5.95 …

Hatch Chile Festival 2017

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August 18-20. Join us at Wheatberry Tavern to celebrate one of the great chile festivals of the year. The New Mexican green chile is like no other in the world. Indigenous to the Rio Grande Valley, Hatch, New Mexico is known not only for being the largest grower of this chile, but also for its annual two-day celebration. As summer winds down, the clean, crisp air is filled with the smell of chile roasting. We are flying Hatch, New Mexico chile in for our own three-day festival. Come in and enjoy the flavour of this amazing chile in a variety of delicious dishes.

CLICK HERE TO VIEW THE MENU

MENU ITEMS INCLUDE

DECONSTRUCTED ELOTES (ROASTED MEXICAN STREET CORN)
Wood roasted MI sweet corn with Cotija cheese cream, hatch chili aioli, cilantro & lime

SMOKED SALMON & JALAPENO QUESO FRESCO
Our cider brined, smoked Atlantic salmon served with whipped Goat cheese, Queso fresco & smoke jalapenos served with Joels’ Chili-onion boards

SMOKED PORK CARNITAS TACOS
Slow smoked pulled pork pan-seared crispy with a Garlic-Hatch chili mojo with guacamole, salsa verde, chipotle cream, queso fresco and corn tortillas

SMOKED DOUBLE PORK CHOP
Cider brined 14oz. double bone-in chop with a MI peach & Hatch chili chutney, chili corn mashed potatoes and garlic spinach

BLACKENED GULF SHRIMP GREEN CHILI CAESAR
Grilled baby romaine with a Hatch chili Caesar dressing, topped with ó pound blackened shrimp, Parmesan toasts and toasted chili pepitas

SMOKED CHICKEN ENCHILADAS
Slow smoked pulled chicken and Hatch chili corn tortilla enchiladas with Chihuahua cheese, green chili sauce, lime cream and Mexican rice

and many other delicious New Mexican dishes!

OYSTER FESTIVAL

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July 21-22 it’s Wheatberry Tavern’s annual Oyster Festival.

Friday and Saturday, we’ll have our Raw Bar on the patio and shucking fresh oysters from all three coasts, plus enjoy a menu of delicious seafood specials. Make your reservations for Wheatberry Tavern Oyster Fest.

Bevan’s Oysters $1.75 each; Wellfleet Oyster $2 each.

Gulf Shrimp $12.95

Shrimp Ceviche $9.95

Blue Crab Bisque

George’s Bank Jumbo Sea Scallops

Boston Cod and Chips

and more!

 

Father’s Day Lobster Fest

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Just claws we love ya, Dad, we’re taking you to LobsterFest at Wheatberry!

Treat Dad to Wheatberry Tavern’s Lobsterfest vii on Sunday, June 18. 1.25LB whole Maine lobster dinner for only $21.95.  While supplies last. Make your reservations early!