prime rib fest in buchanan michigan at wheatberry tavern and restaurant

Make your reservations for Wheatberry’s Prime Rib Fest November 16-18! This amazing prime rib is wood-roasted slowly with hickory wood giving it wonderful and distinct flavor. It’s served with baked potato and broccoli. 24.95.  Prime Rib is made daily and is limited in supply daily. Reservations encouraged.

Make your reservations by calling (269) 697-0043.

holiday party banquet location in buchanan michigan southwest michigan

Wheatberry in Buchanan, Michigan is the perfect place to make your party or event incredible!  And, if your holiday party before November 30 or in January or February, we will give you 10% of your party purchase back in Wheatberry Bonus Certificates.*

Relaxed atmosphere with amazing beer and delicious food. Fully customizable menus.

Hosting the party at your home, office other site? We can have everything packed are ready for you to pick up!

Check out our Party Tray Menu for private events at Wheatberry or for carry-out.

Check out our Bulk Menu for parties at your location.

Call us at 269-697-0043 and we’ll be happy to help you in any way we can.

*Valid for on-site parties only. Not valid for carryout orders.

smoked turkey for the holidays from wheatberry in buchanan michigan

Treat your holiday guests to the delicious flavors of a Wheatberry Smoked Turkey Breast.

Plus, we offer all the fixings for a wonderful holiday feast!

THANKSGIVING PICKUP DATE IS WEDNESDAY, NOVEMBER 21ST 4-9 PM.

CALL US AT 269-697-0043 or STOP BY TO PLACE YOUR ORDER!

HOLIDAY MENU

smoked turkey from wheatberry

MAIN COURSE

SMOKED TURKEY BREAST
Whole Smoked Turkey Breast 10 lb all white meat turkey breast, brined and smoked to perfection. Easy to warm up for the big day, and makes great leftovers too! Serves 20-24  $85

Half Smoked Turkey Breast
A 5 lb all white meat turkey breast, brined and smoked to perfection. Serves 10-12  $45

All orders for turkey need 4 days advanced notice for brining/smoking

HOMEMADE HOLIDAY SIDES

Bulk sides are $25 and will serve 10-12 people

Mashed Potatoes and Gravy
Homemade mashed redskin potatoes served with our fresh turkey gravy

Sausage and Mushroom Stuffing
Homemade stuffing made with our own andouille sausage and crimini mushrooms

Barbecued Baked Beans
Homemade with bacon

House Slaw
Buttermilk cole slaw, sweet and creamy.

Mac and Cheese
Creamy and dreamy

House Salad
(balsamic vinaigrette, cilantro ranch)

FRESH BAKED GOODS

All whole desserts-$22.95 Serves 8 full slices each. At least 24 hours notice please.

Chocolate Bourbon Pecan Pie
— Rich & Delicious! —

Key Lime Pie
— coconut crust —

Pumpkin Pie
— toasted walnut-streusel topping —

MI Blueberry Crumble
— MI blueberries with a streusel topping —

Sourdough Loaf
A massive and beautiful loaf made to perfection! Serves 14-18  $11.95

Homemade Cornbread
Made fresh and delicious
$18.95 half pan/$29.95 full pan

Hawaiian Sweet Rolls
One dozen of our homemade mini buns. $6.95

Time for Wheatberry’s Autumn LobsterFest

October 19-21 enjoy 1.25LB whole Maine lobsters for $26.95. Lobsters are flown in daily and served with sides and drawn butter. Please make reservations so we know how many lobsters to order for each day.  Make your reservations by calling 269-697-0043.

We look forward to serving you!

hatch green chile fest in sw michgan buchanan restaurant wheatberry on red bud trail

Join us at September 21-23 at Wheatberry to celebrate one of the great chile festivals of the year. The New Mexican green chile is like no other in the world. Indigenous to the Rio Grande Valley, Hatch, New Mexico is known not only for being the largest grower of this chile, but also for its annual two-day celebration. The fall air will be filled with the smell of roasting Hatch, New Mexico chile in for our own three-day festival. Come in and enjoy the flavor of this amazing chile in a variety of delicious dishes.

VIEW (pdf) OF THE HATCH CHILE FEST MENU

See menu below

SOUP

HATCH CHILE VERDE
Wood roasted Hatch Chile and slow cooked pork shoulder green chile with tomatillo, cilantro, cool lime cream & tortilla crisps … Cup 4.95 Bowl 7.95 …

SALAD & BREAD

GREEN CHILI CAESAR
Grilled baby romaine, Hatch chile Caesar dressing, fried Hatch chile rings, Parmesan toasts and toasted pepitas … 11.95 …Add grilled or blackened shrimp $6

JOEL’S HATCH CHILE CORNBREAD
Wedge of chile-cheese cornbread with cinnamon-honey butter … 4.95 …

SMALL PLATES

SMOKED PORK CARNITAS TACOS
Slow smoked pulled pork pan-seared crispy with a Garlic-Hatch chile mojo with guacamole, salsa verde, lime cream, Cotija cheese, Spanish rice and corn tortillas … 13.95 …

SMOKED SALMON & HATCH CHILI QUESO FRESCO
Our cider brined, smoked Atlantic salmon served with whipped goat cheese, queso fresco & roasted Hatch chiles served with onion-chili flatbread … 12.95 …

ELOTES (ROASTED MEXICAN STREET CORN)
sweet corn, Cotija cheese cream, hatch chili aioli, lime crema, cilantro … 5.95 …

BRISKET RAJAS QUESADILLA
Sliced brisket with roasted Hatch & sweet peppers with caramelized onions, guacamole, salsa verde & lime cream … 9.95

BIG PLATES

SMOKED CHICKEN ENCHILADAS
Slow smoked pulled chicken and Hatch chile corn tortilla enchiladas with Chihuahua cheese, green chile sauce, salsa verde, lime cream and Mexican rice … 15.95 …

CARNE ASADA
Skirt steak in a Hatch chile marinade grilled to order and topped with wood roasted Hatch chiles & grilled onions served with garlic mashed potatoes, salsa verde and garlic spinach … 18.95

SMOKEHOUSE DOUBLE CHOP
14oz smoked double pork chop finished on the grill and smothered in a sweet corn, bacon & Hatch chile Maquechoux with mashed potatoes … 17.95 …

DESSERT

HATCH CHILI-APPLE PIE
Hatch chiles and granny smith apple pie served warm with vanilla ice cream and green chile caramel sauce … 6.95 …

oyster fest in buchanan michigan restaurant Wheatberry

August 17-18 it’s Wheatberry’s Summer Oyster Festival!

We’ll have our Raw Bar on the patio and shucking fresh oysters from all three coasts, plus enjoy a menu of delicious seafood specials. Make your reservations for Wheatberry Tavern Oyster Fest. While Supplies Last!

View our Oyster Fest menu!

Bevan’s Oysters
Gulf Shrimp
Shrimp Ceviche
Blue Crab Bisque
George’s Bank Jumbo Sea Scallops
Boston Cod and Chips
and more!

Friday, July 20-Sunday, July 22 get yourself over to Wheatberry on Red Bud Trail for our Louisiana Shrimp and Crawfish Boil. Pound of crawfish and half pound of large shrimp with corn and potatoes for $19.95. Plus we’ll have other Southern specialties like peach cobbler, crawfish cakes and more! (WHILE SUPPLIES LAST!)

Make your reservations by calling 269-697-0043.

Be a Revolutionist and bring some winning Wheatberry BBQ to your Fourth of July party?

Baby Back Ribs, BBQ Chicken, Beef Brisket, Smokehouse Pastrami, Salads, Sides Dishes, Party Trays and more.

See it all HERE

Our annual Summer lobster fest kicks off Father’s Day weekend, June 15-17, with 1.25LB whole Maine lobsters for $22.95. Lobsters are flown in daily and served with sides and drawn butter. Please make reservations so we know how many lobsters to order for each day.  Make your reservations by calling 269-697-0043.

We look forward to serving you!

BeClaws we love ya, Dad, we’re taking you to LobsterFest at Wheatberry for Father’s Day Weekend!

Treat Dad to Wheatberry Tavern’s Lobsterfest viii on Sunday, June 17. 1.25LB whole Maine lobster dinner for only $22.95. While supplies last.

Make your reservations early! LobsterFest will run Friday, June 15- Sunday, June 17.