What are YOU doing for New Year’s Eve?
New Year’s Eve at Wheatberry in Buchanan is ready to ring in the New Year.
Wheatberry’s New Years Eve Menu
Thursday, December 31
MAINE LOBSTER BISQUE … 6.95 CUP 10.95 BOWL
Rich homemade lobster bisque with a touch of Cognac and sherry
WHEATBERRY GRILLED SHRIMP SALAD … 16.95
Mixed greens, chopped red onion, dried cranberries, toasted pine nuts, diced cucumber and 6 fresh-herb grilled large Gulf shrimp topped with a toasted goat cheese crouton
TENDERLOIN SKEWER … 10.95
Beef tenderloin, sweet onions, crimini mushrooms & sweet peppers fresh herb butter over wild rice
SMOKEHOUSE SALMON & ONION FLATS … 11.95
House smoked Atlantic salmon with whipped chive-goat cheese and Joel’s homemade onion flatbread
CENTER-CUT BONE-IN BLUE RIBEYE … 32.95
16oz. Grilled center-cut rib steak topped with a cave aged blue cheese butter and served with roasted garlic mashed potatoes and sautéed fresh spinach
PAN-SEARED GEORGE’S BANK SEA SCALLOPS … 22.95
Jumbo, dry-pack, east coast sea scallops sautéed with our bourbon cured pork belly, chives and Amontillado sherry served with sautéed baby spinach and mashed potatoes
ROCK LOBSTER TAIL … 24.95!
10 oz. Rock Lobster tail with drawn butter mashed potatoes and fresh broccoli
Add beef tenderloin Skewer OR a Glass of Prosecco for $5!
SALMON WELLINGTON … 19.95
Pan-seared Atlantic salmon filet baked in light-puff pastry with sautéed baby spinach & wild mushrooms over baby arugula with mustard-chive sauce
NEW YORK CHEESECAKE … 6.95
Homemade cheesecake with fresh strawberries Madagascar vanilla bean cream